Low-Carb Gluten-Free Chocolate Granola

A deliciously crunchy, low-carb granola that honors gluten-free principles while offering a rich chocolate flavor. This allergen-free treat is packed with nutritious ingredients like gluten-free rolled oats, chia seeds, and sugar-free chocolate chips, making it a satisfying option for anyone looking to maintain a healthy weight or improve gut health. The recipe provides a perfect blend of texture and sweetness, ensuring that you can enjoy a wholesome breakfast or snack without compromising on taste. With the added benefits of healthy fats from coconut oil and protein from chia seeds, this granola is not only simple to prepare but also customizable to your favorite toppings or additions. Ideal for a quick meal prep, this granola can be made in about 30 minutes and is perfect for those busy days when you need a nutritious and fulfilling option on the go. Enjoy a bowl with your choice of dairy-free milk or as a topping on yogurt for a truly delightful experience.