Chocolate Bunny with Milky White Chocolate Filling

Delight in the whimsical charm of our Chocolate Bunny with Milky White Chocolate Filling! This indulgent treat combines rich dark chocolate with a creamy and luscious white chocolate center, crafted from cacao butter and coconut milk powder. It’s the perfect dessert for celebratory occasions or an afternoon pick-me-up. Each bite delivers a satisfying chocolate experience, while the visuals of the bunny shape add a playful twist. Not only is this dessert visually appealing, but it also accommodates vegan and allergen-friendly considerations, making it enjoyable for diverse dietary needs. Quick to prepare and easy to mold, this recipe is ideal for both baking novices and experienced chefs alike. Celebrate your sweet tooth while enjoying a treat that brings joy and creativity to the table!

Overview

Prep Time

20 min

Cook Time

15 min

Total Time

35 min

Yield

1 serving

Serving Size

1 piece (150 grams)

Dark Chocolate

70% cocoa or higher

Recommended Brand: Ghirardelli

200 grams

Cacao Butter

Melted

Recommended Brand: Nutiva

100 grams

Coconut Milk Powder

Fine powder for creaminess

Recommended Brand: Thai Kitchen

60 grams

Maple Syrup or Erythritol

Optional for sweetness

2 tablespoons

Vanilla Extract

Recommended Brand: McCormick

1 teaspoon

Sea Salt

a pinch

Steps

 
0 of 8

Nutrition Facts

Calories per Serving

210

Total Fat

15g

Saturated Fat

10g

Trans Fat

0g

Monounsaturated Fat

4g

Polyunsaturated Fat

1g

Cholesterol

0mg

Sodium

10mg

Total Carbohydrates

20g

Dietary Fiber

1g

Soluble Fiber

0g

Insoluble Fiber

1g

Total Sugars

5g

Added Sugars

0g

Sugar Alcohols

0g

Protein

1g

Calcium

5mg

Iron

0.5mg

Potassium

50mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

50mg

This recipe was crafted to avoid the following ingredients:
Dairy
Nuts
Gluten
Soy