Herb-Infused Gluten-Free Irish Shepherd's Pie

A comforting, low-carb take on a classic Irish dish that adheres to an anti-inflammatory and diabetic-friendly diet while being entirely gluten-free. This Herb-Infused Gluten-Free Irish Shepherd's Pie features a rich blend of lean ground turkey or beef paired with nourishing vegetables such as carrots, green beans, and riced cauliflower as a satisfying topping. Each serving is loaded with protein and colorful veggies, offering a hearty yet healthy meal option. The use of fresh herbs like thyme and rosemary elevates the flavors, creating a dish that's both wholesome and delicious. Designed for quick preparation, this Shepherd's Pie can be put together in under 30 minutes, making it perfect for busy weeknights. Whether you're looking to expand your culinary repertoire or simply enjoy a healthier version of a beloved classic, this recipe is a delightful addition to your meal planning. Enjoy a taste of Ireland without compromising on your health goals!