Keto Coffee Cake
Indulge in a deliciously moist Keto Coffee Cake that satisfies your sweet tooth while adhering to your ketogenic lifestyle. This cake combines the rich flavors of almond flour and warm spices like cinnamon, creating a comforting treat perfect for any time of day. The crumbly topping, made with a blend of almond flour and erythritol, adds a delightful crunch that complements the tender cake beneath. Packed with protein from Greek yogurt and eggs, this recipe not only keeps the carbs low but also ensures you feel full and satisfied. Ideal for brunch gatherings or a cozy afternoon snack, this Keto Coffee Cake is easy to prepare and perfect for anyone looking to enjoy a guilt-free dessert. Treat yourself to this flavorful cake that aligns with your dietary goals without compromising on taste!
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Yield
8 servings
Serving Size
1 slice (100 grams)
Nutrition Facts
Calories per Serving
180
Total Fat
14g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
7g
Polyunsaturated Fat
1g
Cholesterol
70mg
Sodium
150mg
Total Carbohydrates
5g
Dietary Fiber
2g
Soluble Fiber
0g
Insoluble Fiber
2g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
6g
Calcium
50mg
Iron
1mg
Potassium
100mg
Vitamin A
100mcg
Vitamin C
0mg
Phosphorus
100mg