Keto-Friendly Vanilla Cheesecake
A rich and creamy dessert that fits perfectly within the Ketogenic diet, this Keto-Friendly Vanilla Cheesecake is both indulgent and guilt-free. It's made with high-protein cream cheese and sweetened with erythritol, providing a satisfying treat without the added sugars or high-carb crust. The subtle vanilla flavor complements the smooth texture, making it a delightful end to any meal or a satisfying snack. This cheesecake is easy to prepare, requiring minimal ingredients, and it can be made in under 30 minutes, making it a go-to recipe for those with busy lifestyles. With a low-carb coconut flour crust and a luscious filling, it’s a nourishing way to satisfy your sweet tooth while still adhering to your dietary goals. Enjoy this luscious dessert knowing it supports your health and wellness journey!
Prep Time
15 min
Cook Time
30 min
Total Time
285 min
Yield
8 servings
Serving Size
1 slice (120 grams)
Eggs
Room temperature
Steps
Nutrition Facts
Calories per Serving
220
Total Fat
19g
Saturated Fat
10g
Trans Fat
0g
Monounsaturated Fat
7.5g
Polyunsaturated Fat
1.5g
Cholesterol
120mg
Sodium
300mg
Total Carbohydrates
5g
Dietary Fiber
2g
Soluble Fiber
0g
Insoluble Fiber
2g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
6g
Calcium
50mg
Iron
0.5mg
Potassium
80mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
150mg