Lemon Herb Baked Salmon

Name: Lemon Herb Baked Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mediterranean, American
Ingredients: 4 (6 oz each) of Salmon Fillets; 1/4 cup of Lemon Juice; 2 tablespoons of Olive Oil; 1 teaspoon of Dried Oregano; 1 teaspoon of Dried Rosemary; to taste of Black Pepper; to taste of Salt

A simple, healthy, and delicious lemon herb baked salmon recipe, perfect for a nutritious dinner. This dish is allergen-free, high in protein, and packed with flavor.

Overview

Prep Time

10 min

Cook Time

20 min

Total Time

30 min

Yield

4 servings

Serving Size

5.3 oz (150 grams)

Salmon Fillets

Skinless

4 (6 oz each)

Lemon Juice

Freshly squeezed

1/4 cup

Olive Oil

Extra virgin

2 tablespoons

Dried Oregano

1 teaspoon

Dried Rosemary

1 teaspoon

Black Pepper

to taste

Salt

to taste

Steps

0 of 5

Nutrition Facts

Calories per Serving

250

Total Fat

15g

Saturated Fat

Trans Fat

Monounsaturated Fat

Polyunsaturated Fat

Cholesterol

65mg

Sodium

300mg

Total Carbohydrates

Dietary Fiber

Soluble Fiber

Insoluble Fiber

Total Sugars

Added Sugars

Sugar Alcohols

Protein

25g

Calcium

0mg

Iron

0mg

Potassium

0mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

0mg

This recipe was crafted to avoid the following ingredients:

Dairy

Lactose

Casein

Whey

Soy

Egg

Sesame

Wheat

Gluten

Mustard & Mustard Seed

Sugar

Seed Oils

Processed Ingredients

Sugar Alcohols

Xylitol

Sucralose (Splenda)

Erythritol

Sorbitol

Aspartame (Equal)

Maltitol

Saccharin (Sweet 'N Low)

Garlic

Lemon Herb Baked Salmon

Prep Time

Cook Time

Total Time

Yield

Serving Size

Ingredient List

Salmon Fillets

Lemon Juice

Olive Oil

Dried Oregano

Dried Rosemary

Black Pepper

Salt

Nutrition Facts

Lemon Herb Baked Salmon

Prep Time

Cook Time

Total Time

Yield

Serving Size

Ingredient List

Salmon Fillets

Lemon Juice

Olive Oil

Dried Oregano

Dried Rosemary

Black Pepper

Salt

Nutrition Facts