Garlic Herb Steak Bites with Zucchini Noodles

A delightful and nutritious dish that perfectly aligns with anti-inflammatory, gluten-free, low-salt, and low-sugar dietary needs. These Garlic Herb Steak Bites are packed with flavor and high in protein, making them an ideal choice for weight loss while keeping you feeling satisfied. The tender steak bites are infused with aromatic garlic and fresh herbs, creating a mouthwatering experience that is both comforting and healthy. Served on a bed of spiralized zucchini noodles, this meal is low in carbohydrates and rich in vitamins and minerals. Topped with juicy cherry tomatoes and a splash of fresh lemon juice, it adds a bright and refreshing finish. Designed for quick preparation, this recipe comes together in under 30 minutes, making it perfect for busy individuals seeking a wholesome meal. Enjoy this flavorful steak dish as part of your journey towards a healthier lifestyle, while delighting your taste buds with every bite!

Overview

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Yield

4 servings

Serving Size

1 serving (350 grams)

Steak (Sirloin or Ribeye)

Cut into bite-sized pieces

1 pound

Zucchini

Spiralized into noodles

2 medium

Olive Oil

For cooking and flavoring

2 tablespoons

Garlic

Minced

4 cloves

Fresh Rosemary

Chopped

1 tablespoon

Fresh Thyme

Chopped

1 tablespoon

Black Pepper

Freshly cracked

1/2 teaspoon

Lemon Juice

Freshly squeezed

2 tablespoons

Cherry Tomatoes

Halved

1 cup

Steps

 
0 of 8

Nutrition Facts

Calories per Serving

280

Total Fat

12g

Saturated Fat

3g

Trans Fat

0g

Monounsaturated Fat

8g

Polyunsaturated Fat

1g

Cholesterol

70mg

Sodium

150mg

Total Carbohydrates

10g

Dietary Fiber

2g

Soluble Fiber

1g

Insoluble Fiber

1g

Total Sugars

2g

Added Sugars

0g

Sugar Alcohols

0g

Protein

35g

Calcium

25mg

Iron

2mg

Potassium

600mg

Vitamin A

50mcg

Vitamin C

10mg

Phosphorus

250mg

This recipe was crafted to avoid the following ingredients:
Gluten