Gluten-Free Chicken Cordon Bleu

This Gluten-Free Chicken Cordon Bleu is a delightful and healthy twist on a classic dish, perfectly aligned with anti-inflammatory, low-sodium, and low-sugar diets. Featuring tender chicken breast stuffed with low-sodium turkey ham and vibrant spinach, this meal is rich in protein and nutrient-dense, making it ideal for supporting weight loss goals and maintaining energy levels. The dish is coated in gluten-free breadcrumbs for a satisfying crunch without the allergens.

Oven-baked to perfection, it offers a crispy exterior and juicy inside, all while keeping added sugars and salts to a minimum. The use of fresh herbs, including rosemary, enhances the flavor profile, providing both taste and anti-inflammatory benefits. Quick and easy to prepare, this recipe is perfect for busy weeknights when you want a wholesome and satisfying meal without spending much time in the kitchen. Bursting with flavor and nutrition, this Chicken Cordon Bleu is sure to become a favorite, making healthy eating an enjoyable experience!