Gluten-Free High-Protein Cinnamon Rolls
Indulge in these Gluten-Free High-Protein Cinnamon Rolls that are not only delicious but also cater to your dietary restrictions. With a focus on high protein and no added sugars, these cinnamon rolls deliver a delightful sweetness and soft texture, all while being gluten-free. The almond flour and whey protein isolate blend creates a nutritious, satisfying dough that rises perfectly, while the coconut cream adds moisture and richness. Each roll is filled with aromatic ground cinnamon and a sugar-free sweetener, making them irresistible. Ideal for a quick breakfast or a sweet treat any time of day, these cinnamon rolls are designed to be simple to prepare and enjoyable for all. Experience a guilt-free delight that aligns with your health goals and dietary needs—perfect for a cozy morning or a sweet snack during your busy day.
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Yield
8 servings
Serving Size
1 roll (150 grams)
Ground Cinnamon
Recommended Brand: McCormick
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
8g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
7.5g
Polyunsaturated Fat
0.5g
Cholesterol
0mg
Sodium
120mg
Total Carbohydrates
18g
Dietary Fiber
3g
Soluble Fiber
0g
Insoluble Fiber
3g
Total Sugars
2g
Added Sugars
0g
Sugar Alcohols
0g
Protein
10g
Calcium
50mg
Iron
1mg
Potassium
150mg
Vitamin A
15mcg
Vitamin C
0mg
Phosphorus
200mg