High-Protein Gluten-Free Lox Bagel with Scallion Cream Cheese

A delicious and nutritious High-Protein Gluten-Free Lox Bagel that combines the lightness of riced cauliflower with creamy scallion-infused cheese, topped with rich cold smoked salmon. This unique dish satisfies cravings while adhering to gluten-free and grain-free diets. The flavors of fresh scallions, savory lox, and tangy capers come together for a delightful meal that supports your fitness goals. Perfect for a quick breakfast or light lunch, this recipe is not only easy to prepare but also packed with protein to help maintain muscle and keep you feeling full. With minimal ingredients and preparation time, you can enjoy a gourmet-style dish at home without sacrificing taste or health. Ideal for anyone aiming to eat healthier and improve their diet, this lox bagel is a simple yet satisfying option that will elevate your meal routine.