Spicy Baked Chipotle Lime Salmon with Avocado Salsa
A deliciously spicy, high-protein meal, perfect for those on a low-carb and low-sugar diet. This Spicy Baked Chipotle Lime Salmon is not only packed with Omega-3 fatty acids but also offers a burst of flavor that will excite your taste buds. The seasoned salmon fillets are baked to perfection, creating a flavorful crust that locks in moisture and nutrients. Complemented by a refreshing avocado salsa, this dish combines healthy fats, vibrant colors, and an array of essential micronutrients, making it an ideal choice for anyone looking to improve their diet and physical fitness. Quick and easy to prepare, this recipe is perfect for busy weeknights, allowing you to enjoy a nutrient-dense meal in under 30 minutes. It's a satisfying way to indulge in bold flavors while staying committed to your health goals.
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Yield
4 servings
Serving Size
1 serving (250 grams)
Olive Oil
Extra virgin
Avocado
Diced for salsa
Tomato
Diced for salsa
Red Onion
Diced for salsa
Cilantro
Chopped for salsa
Steps
Nutrition Facts
Calories per Serving
400
Total Fat
17g
Saturated Fat
2g
Trans Fat
0g
Monounsaturated Fat
13g
Polyunsaturated Fat
2g
Cholesterol
70mg
Sodium
90mg
Total Carbohydrates
6g
Dietary Fiber
5g
Soluble Fiber
3g
Insoluble Fiber
2g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
44g
Calcium
30mg
Iron
1.5mg
Potassium
800mg
Vitamin A
500mcg
Vitamin C
15mg
Phosphorus
400mg