Introducing our High-Protein Smiley Face Tater Tots—a playful and nutritious twist on a classic favorite, designed to meet your dietary needs and health goals. These tater tots are made primarily from riced cauliflower and lean ground chicken, offering a high-protein option that is low in fats and free from allergens such as gluten, soy, and nuts. The smiley face shape adds a fun element to your meal, making it an enjoyable treat for both adults and kids alike.
This recipe is rich in fiber while keeping carbohydrates low, perfect for anyone following a volumetrics or low-carb diet. The addition of egg whites helps bind the ingredients together while boosting the protein content without excess fat. With a simple cooking method, these tater tots can be prepared in under 30 minutes, making them an excellent choice for busy weeknights.
You'll find that they are not only satisfying but also bursting with flavor, thanks to seasonings like garlic powder and paprika. Serve them with a homemade yogurt dip for added creaminess and a refreshing touch. Enjoy a guilt-free meal that aligns with your health ambitions while treating yourself to a delicious and fun dish!
10 min
25 min
35 min
4 servings
4 pieces (200 grams)
Riced or mashed for texture
Labeled as extra-lean for lower fat content
Liquid or carton egg whites are fine
Optional, adjust based on sodium intake guidelines
Steps
Calories per Serving
350
Total Fat
5g
Saturated Fat
1g
Trans Fat
0g
Monounsaturated Fat
4g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
50mg
Total Carbohydrates
20g
Dietary Fiber
6g
Soluble Fiber
2g
Insoluble Fiber
4g
Total Sugars
1g
Added Sugars
0g
Sugar Alcohols
0g
Protein
35g
Calcium
30mg
Iron
2mg
Potassium
500mg
Vitamin A
50mcg
Vitamin C
25mg
Phosphorus
200mg