High Protein Low Carb Lava Cake

Indulge in our High Protein Low Carb Lava Cake, a delightful dessert that satisfies your sweet cravings without compromising your dietary goals. This rich, molten chocolate treat is crafted for those pursuing high-protein, low-carb lifestyles, delivering a luxurious experience with minimal net carbs. The combination of high-quality dark chocolate and eggs provides a powerful protein boost while maintaining a decadent texture. Sweetened with erythritol, it's the perfect alternative for those looking to reduce added sugars. This recipe is quick and easy to prepare, making it an ideal choice for busy individuals who want to indulge in a delicious dessert without the guilt. Serve warm and allow the gooey center to flow as you enjoy this exquisite treat, perfect for a special occasion or a delightful surprise for yourself. Enjoy the indulgence of chocolate while staying committed to your health goals with this mouthwatering Lava Cake.

Overview

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Yield

2 servings

Serving Size

1 cake (150 grams)

Steps

 
0 of 8

Nutrition Facts

Calories per Serving

250

Total Fat

18g

Saturated Fat

15g

Trans Fat

0g

Monounsaturated Fat

2g

Polyunsaturated Fat

1g

Cholesterol

150mg

Sodium

5mg

Total Carbohydrates

20g

Dietary Fiber

5g

Soluble Fiber

3g

Insoluble Fiber

2g

Total Sugars

5g

Added Sugars

0g

Sugar Alcohols

3g

Protein

4g

Calcium

5mg

Iron

2mg

Potassium

150mg

Vitamin A

0mcg

Vitamin C

0mg

Phosphorus

40mg

This recipe was crafted to avoid the following ingredients:
Gluten
Dairy
Soy
Wheat