Gluten-Free, Casein-Free, Sugar-Free Cinnamon Rolls
Indulge in the deliciousness of our Gluten-Free, Casein-Free, Sugar-Free Cinnamon Rolls – a comforting and satisfying treat reimagined for those with dietary restrictions. This recipe replaces traditional ingredients with wholesome alternatives, resulting in soft, fluffy rolls filled with aromatic cinnamon and a touch of sweetness that delights the senses. Perfect for breakfast or a sweet snack, these cinnamon rolls are not only free from gluten and dairy but also tailored for a sugar-free lifestyle. Each bite offers a perfect balance of texture and flavor, with the added benefit of being free from multiple allergens, making it suitable for almost any dietary need. Whether enjoyed fresh from the oven or warmed up later, this recipe brings joy without compromise, allowing you to savor the flavors you love while adhering to your health goals. Simple to prepare and quick to bake, this cinnamon roll creation is set to become a cherished addition to your recipe collection.
Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Yield
8 servings
Serving Size
1 roll (150 grams)
Baking Powder
Ensure it's gluten-free
Coconut Oil
Melted, for dough and filling
Unsweetened Almond Milk Substitute
Use any preferred non-dairy milk like oat or rice milk (ensure nut-free)
Cinnamon
For the filling
Sugar-Free Alternative Sweetener
Use an erythritol or monk fruit sweetener
Vanilla Extract
Natural flavor enhancer
Coconut Sugar or Equivalent (if using a sweetener blend)
To balance sweetness if desired
Steps
Nutrition Facts
Calories per Serving
180
Total Fat
8g
Saturated Fat
6g
Trans Fat
0g
Monounsaturated Fat
8g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
50mg
Total Carbohydrates
27g
Dietary Fiber
2g
Soluble Fiber
1g
Insoluble Fiber
1g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
3g
Calcium
10mg
Iron
1mg
Potassium
150mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
30mg