Vanilla Coconut Yogurt Frosting
A creamy, delicious frosting that perfectly complements gluten-free and casein-free desserts while adhering to a sugar-free diet. This Vanilla Coconut Yogurt Frosting is allergen-friendly and ideal for anyone managing dietary restrictions. Made primarily with unsweetened coconut yogurt, this frosting delivers a smooth and rich texture without any dairy or gluten. The powdered erythritol offers a sweet touch without the calories of traditional sugar, making it a guilt-free indulgence. With a hint of pure vanilla extract, this frosting adds sweetness and flavor to your favorite cakes, cookies, or cupcakes. Quick and easy to prepare, it’s an excellent addition to any dessert table, perfect for celebrations or everyday treats. Enjoy this versatile frosting as a delightful way to elevate your desserts, knowing it caters to your health-conscious choices without compromising on taste.
Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Yield
4 servings
Serving Size
1 cup (100 grams)
Steps
Nutrition Facts
Calories per Serving
130
Total Fat
11g
Saturated Fat
10g
Trans Fat
0g
Monounsaturated Fat
1g
Polyunsaturated Fat
0g
Cholesterol
0mg
Sodium
5mg
Total Carbohydrates
7g
Dietary Fiber
0g
Soluble Fiber
0g
Insoluble Fiber
0g
Total Sugars
0g
Added Sugars
0g
Sugar Alcohols
0g
Protein
1g
Calcium
0mg
Iron
0.3mg
Potassium
100mg
Vitamin A
0mcg
Vitamin C
0mg
Phosphorus
20mg