Gluten-Free Dairy-Free Chocolate Mug Cake

This Gluten-Free Dairy-Free Chocolate Mug Cake is a deliciously indulgent yet health-conscious dessert that's perfect for satisfying your sweet tooth without compromising on dietary restrictions. This easy-to-make mug cake combines almond flour and cocoa powder to create a rich chocolate flavor, while unsweetened applesauce provides moisture and a natural sweetness. Topped with fresh raspberries and a sprinkle of cocoa powder, this mug cake not only looks appealing but also packs a nutritious punch. Ideal for a quick treat, it can be made in under 5 minutes, making it a convenient option for any time of day. The recipe is designed to be allergen-free, adhering to a gluten-free, dairy-free, and anti-inflammatory diet, so you can enjoy it worry-free. Whether craved as an afternoon pick-me-up or a late-night snack, this mug cake is the ultimate guilt-free dessert option, deliciously blending taste and nutrition in every bite.